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Tomato - Cucumber Raita

Tomato - Cucumber Raita


Raitas are indispensable for serving with curries and spicy dishes. Why not use as a side-dish for a salad bar on hot Summer days!

Tomato - Cucumber Raita Recipe

INGREDIENTS:

  • dash of chili powder
  • 1½ cups plain yogurt ((375 ml)
  • 1 cucumber, peeled, seeded and diced
  • 1 sweet green chili, chopped
  • 1 small chopped tomato
  • 1/2 tsp garam masala (3ml)

    • METHOD:

    Combine all ingredients in a bowl.

    Cover and chill well before serving, garnish with coriander leaves or parsley.

     

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